Catalog Search Results
Author
Pub. Date
[2023]
Edition
First edition.
Language
English
Description
"Three of the nation's top scholars, known for tackling key mysteries about poverty in America, turn their attention from the country's poorest people to its poorest places. Based on a fresh, data-driven approach, they discover that America's most disadvantaged communities are not the big cities that get the most notice. Instead, nearly all are rural. Little if any attention has been paid to these places or to the people who make their lives there....
Author
Language
English
Formats
Description
"Thirty years ago, Tucker Carlson got his first job out of college fact checking for a quarterly magazine, and he went on to write for many other publications before becoming the primetime Fox News host he is today. In The Long Slide, Tucker delivers a few of his favorite pieces?annotated with new commentary and insight?to memorialize the tolerance and diversity of thought that the media used to celebrate instead of punish. In snapshots spanning the...
Author
Pub. Date
2020.
Language
English
Description
"Twenty years ago, seemingly everything for sale at American retailers had a "Made In China" sticker on it. Now, things have changed. Every year, forty thousand Chinese factories are shuttering their doors as businesses seek cheaper labor elsewhere. Clothes manufacturing is moving to Bangladesh and Vietnam, for example, and shoes to Ethiopia. The exodus is well underway. Even as American commentators fret over "rising China," the real threat lies...
Author
Pub. Date
[2016]
Language
English
Description
Fuller and Reddekopp take us on a fascinating exploration of the world of food. They travel around the globe to trace the enduring links of geography and food, showing how the preparation and enjoyment of dishes define the major cultural regions of the world. Though these regions have changed over time, the sharing of foods and food traditions are prime examples of our global connection.
Author
Pub. Date
2022.
Edition
First paperback edition.
Language
English
Description
"An award-winning journalist investigates Amazon's impact on the wealth and poverty of towns and cities across the United States. In 1937, the famed writer and activist Upton Sinclair published a novel bearing the subtitle A Story of Ford-America. He blasted the callousness of a company worth "a billion dollars" that underpaid its workers while forcing them to engage in repetitive and sometimes dangerous assembly-line labor. Eight decades later, the...
Author
Pub. Date
2010.
Language
English
Description
How is it that, half a century after Brown v. Board of Education, educational opportunities remain so unequal for black and white students, not to mention poor and wealthy ones?
In his important new book, Five Miles Away, A World Apart, James E. Ryan answers this question by tracing the fortunes of two schools in Richmond, Virginia-one in the city and the other in the suburbs. Ryan shows how court rulings in the 1970s, limiting the scope of desegregation,...
Author
Pub. Date
2017.
Language
English
Description
"By focusing on the experiences of ordinary Mexicans and Americans, The Dead March offers a clearer historical picture than we have ever had of the brief, bloody war that redrew the map of North America. Peter Guardino invites skepticism about the received view that the United States emerged victorious in the Mexican-American War (1846-1848) because its democratic system was more stable and its citizens more loyal. In fact, heading into the war, American...
Author
Language
Español
Description
"Países Bajos, siglo XVII. La joven Griet, de dieciseis años, entra a trabajar al servicio de Johannes Vermeer en la ciudad de Delft. Griet parece saber cuál es su papel en la casa: ocuparse de las tareas domesticas y cuidar a los seis niños del pintor. Sin embargo, la sensibilidad de la muchacha llama la atención de Vermeer, quien le abre las puertas de su mundo y su trabajo. A medida que la intimidad crece entre ambos, tambien lo hacen...
Author
Pub. Date
2023.
Language
English
Description
"Have you ever wondered what some of the world's most disgusting dishes are? Cow's intestines, jellied eels, gigantic tuna eyeballs, stinky herrings... These might sound like disgusting ingredients to make witches' potions with, but no, they are delicious and exclusive delicacies served in different parts of the world. The aim of this book is to question what we consider disgusting and to show the incredible diversity and creativity of the world's...
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